March 13, 2007

  • Healthy Snacks

    Sensible Sweet Tooth

    From SheKnows, here is a little portion I found on desserts that can satisfy a person’s sweet tooth when eaten in sensible and small portions, without breaking a diet or leading to a binge.

    So if you’re watching your weight, but want to occasionally dive into something sweet, try these ideas below!

  • 3 regular Hershey’s kisses
  • 2 Snackwell’s vanilla sandwich cookies
  • A slice of angel food cake with sliced fresh berries and light whipped topping
  • 1 cup of reduced fat vanilla ice cream with sliced fresh peaches
  • 1 frozen all fruit juice bar
  • 1 reduced fat Fudgesicle
  • 1 frozen orange-cream bar
  • Fresh berries with a pinch of sugar and lowfat nondairy creamer
  • 1 “snack-size” cup of fat-free pudding (even add a dollop of light whipped topping)
  • Fruit parfait: Layer fresh berries, a light drizzle of
    chocolate syrup, and light whipped topping. (Optional: Add chunks of
    angel food cake, gingersnaps, graham crackers or animal crackers.)

    Eat slowly, savor each bite and I think you’ll find that these
    small portions of healthier alternatives will surprise you with their
    ability to tame the cravings and help you stay on a healthy eating
    program.SheKnows.com

  • Mango Lassi

    Now, note that this is NOT in the ‘healthy snack’ bracket in quite the same way, but it isn’t a rediculously unhealthy one either. I LOVE to eat at the local, small Indian restaurant. It’s great! The food is deeeelicious, all you can eat, and it costs $9.95 per person. I wish I had more room in my stomach everytime I go there. One thing I just love that I discovered there is their mango lassi. It’s a creative yogurt/mango drink that sounds strange, but tastes deeeeelicious. Here’s a recipe I found by the Naked Chef.

    Mango Lassi

    By the Naked Chef

     

    This Indian drink is
    like a mango milkshake and is delicious.

    9 fluid ounces (255
    milliliters) plain yogurt

    4 1/2 fluid ounces (130 milliliters) milk
    4 1/2 fluid ounces (130 milliliters) canned mango pulp or
    7 ounces (200 grams) from 3 fresh mango, stoned and sliced

    4 teaspoons sugar, to taste, or feel free to try salt and
    cardamom seeds

    Put all the ingredients into a blender and blend
    for 2 minutes, then pour into individual glasses, and serve. Feel free to try
    salt and cardamom seeds. The lassi can be kept refrigerated for up to 24 hours

    I think you will be pleasantly surprised by it! By the way, when he says “plain yogurt” he means NO FLAVOURING. I know it could be mistaken for thinking he means to not get the ‘low fat’ kind. I’d imagine if you wanted to get plain, low fat, that’d work fine too. :)

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